Gourmet Cheese Cake

10 ingredients
5 steps

Ingredients

  • 6 egg yolks
  • 3/4 c. sugar
  • 1 1/2 lb. cream cheese
  • 8 Tbsp. flour
  • 1 1/2 c. sour cream
  • 1 1/2 Tbsp. lemon juice
  • 1 tsp. vanilla
  • 6 egg whites
  • 3/4 c. sugar
  • 1 molded graham cracker crust

Directions

  1. 1
    Mix egg yolks, sugar, cream cheese, flour, sour cream and lemon juice; beat until smooth.
  2. 2
    Beat egg whites until frothy; add sugar gradually and continue beating until peaks form.
  3. 3
    Fold into cheese mixture.
  4. 4
    Bake at 325° for 1 hour.
  5. 5
    Let cool in oven for 1 hour.

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