Graham Cracker Cake

8 ingredients
5 steps

Ingredients

  • 1/2 lb. butter
  • 1 1/2 c. sugar
  • 4 eggs
  • 1 tsp. vanilla
  • 2/3 c. milk
  • 1 box crushed graham crackers
  • 2 tsp. baking powder
  • 1 c. chopped pecans

Directions

  1. 1
    Cream the butter and sugar well, then add the eggs, beating after each.
  2. 2
    Add vanilla together with the milk.
  3. 3
    Add the baking powder, crushed graham crackers and pecans.
  4. 4
    Bake in moderate oven at 350° for 25 minutes.
  5. 5
    Makes 3 large or 4 small layers.

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