Granola

Directions

1. 1
   Preheat the oven to 350F.
2. 2
   Line a rimmed baking sheet with parchment paper and set aside.
3. 3
   In a medium bowl, combine the oats, salt, cinnamon, ginger, coconut, pecans, if using, and dried berries and mix together.
4. 4
   Add the coconut oil and agave nectar and toss until the oats are covered.
5. 5
   Pour the mixture onto the prepared baking sheet.
6. 6
   Bake for 15 minutes, stir, and continue baking for another 10 to 15 minutes, or until the granola is golden brown.
7. 7
   Remove the granola from the oven and allow to cool before serving.