Granola Bars

Directions

1. 1
   Preheat oven to 325°.
2. 2
   Line 15 x 10-inch jelly roll pan with aluminum foil; grease.
3. 3
   In large bowl combine all ingredients except condensed milk and margarine.
4. 4
   Stir in remaining ingredients until well blended.
5. 5
   Pat mixture evenly into prepared pan.
6. 6
   Bake 25 to 30 minutes or until golden brown.
7. 7
   Cool slightly; remove from pan and peel off foil.
8. 8
   Cut into bars.
9. 9
   Store loosely covered at room temperature.