Grape Bruschetta

Name: Grape Bruschetta
Ingredients: 2 cups grapes Seedless; 1 cup onion coarsely chopped; 1 cup shredded lowfat mozzarella cheese; 1 teaspoon dried oregano crushed; 16 french bread rounds, *see note; 2 tablespoons olive oil; cracked pepper

7 ingredients

7 steps

Ingredients

2 cups grapes Seedless
1 cup onion coarsely chopped
1 cup shredded lowfat mozzarella cheese
1 teaspoon dried oregano crushed
16 french bread rounds, *see note
2 tablespoons olive oil
cracked pepper

Directions

1

Chop grapes and onion in food processor; drain excess liquid.
2

Combine grapes, onion, cheese, and oregano.
3

Brush both sides of bread rounds with oil.
4

Bake at 400F, 8 to 10 minutes or until lightly toasted.
5

Sprinkle with grape and cheese mixture and cracked pepper.
6

Broil 4 to 6 inches from heat source 1 to 2 minutes or until cheese is bubbly.
7

Serve immediately.