Grape-Nut Pudding-Custard
6 ingredients
5 steps
Ingredients
- 3 1/2 c. scalded milk
- 1/2 c. Grape-Nuts in milk
- 1/2 c. sugar
- 4 eggs
- 1 Tbsp. vanilla
- cinnamon and raisins
Directions
-
1Beat sugar, eggs and vanilla in mixer or blender.
-
2Pour milk over egg mixture.
-
3Add cinnamon and raisins.
-
4Bake 1 hour at 350°. Put custard in pan of hot water in oven.
-
5Use middle rack.
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