Grape-Nuts Pudding
8 ingredients
10 steps
Ingredients
- 1/4 c. melted butter
- 1 c. Grape-Nuts
- 3 eggs
- 3/4 c. sugar
- 2 c. milk
- 1/8 tsp. nutmeg
- 1/8 tsp. salt
- 1 tsp. vanilla
Directions
-
1Mix butter with Grape-Nuts.
-
2Beat eggs. Blend in sugar.
-
3Add remaining ingredients with Grape-Nuts mixture.
-
4Blend well.
-
5Pour into a 1 1/2-quart baking dish.
-
6Place in pan of hot water. Bake at 375° for about 1 hour.
-
7Knife inserted 1-inch from edge should come out clean.
-
8Stir pudding several times during first 1/2 hour of baking.
-
9Serve warm.
-
10Makes 6 servings.
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