Grape-Nuts Pudding

8 ingredients
10 steps

Ingredients

  • 1/4 c. melted butter
  • 1 c. Grape-Nuts
  • 3 eggs
  • 3/4 c. sugar
  • 2 c. milk
  • 1/8 tsp. nutmeg
  • 1/8 tsp. salt
  • 1 tsp. vanilla

Directions

  1. 1
    Mix butter with Grape-Nuts.
  2. 2
    Beat eggs. Blend in sugar.
  3. 3
    Add remaining ingredients with Grape-Nuts mixture.
  4. 4
    Blend well.
  5. 5
    Pour into a 1 1/2-quart baking dish.
  6. 6
    Place in pan of hot water. Bake at 375° for about 1 hour.
  7. 7
    Knife inserted 1-inch from edge should come out clean.
  8. 8
    Stir pudding several times during first 1/2 hour of baking.
  9. 9
    Serve warm.
  10. 10
    Makes 6 servings.

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