Grape-Nuts Pudding

Directions

1. 1
   In a heavy saucepan, stir together tapioca, boiling water, brown sugar, raisins and cereal.
2. 2
   Let stand for 5 minutes.
3. 3
   Over high heat, bring this mixture to a boil, stirring well to prevent sticking.
4. 4
   Boil for 1 minute.
5. 5
   Remove the saucepan from the heat and stir in vanilla.
6. 6
   Serve hot with cream.