Grasshopper Pie

Directions

1. 1
   Cream the butter and add finely crushed cookies.
2. 2
   Line pie pan with cookie mixture.
3. 3
   Place in fridge to chill.
4. 4
   Melt the marshmallows in milk over low heat and set aside to cool.
5. 5
   Beat the whipping cream.
6. 6
   Add liqueurs and blend.
7. 7
   Add the cream mixture to the marshmallow mixture.
8. 8
   Pour into pie shell.
9. 9
   Top with shaved chocolate and chill overnight.