Green Beans Caesar

Name: Green Beans Caesar
Ingredients: 1 1/2 lb. fresh green beans or 2 (10 oz.) pkg. frozen; 2 Tbsp. olive oil; 1 Tbsp. vinegar; 1 Tbsp. dry minced onion; 1/4 tsp. salt; 1/4 tsp. dry garlic; 1/8 tsp. pepper; 2 Tbsp. dry Italian seasoned bread crumbs; 2 Tbsp. grated Parmesan cheese; 2 Tbsp. melted margarine

10 ingredients

7 steps

Ingredients

1 1/2 lb. fresh green beans or 2 (10 oz.) pkg. frozen
2 Tbsp. olive oil
1 Tbsp. vinegar
1 Tbsp. dry minced onion
1/4 tsp. salt
1/4 tsp. dry garlic
1/8 tsp. pepper
2 Tbsp. dry Italian seasoned bread crumbs
2 Tbsp. grated Parmesan cheese
2 Tbsp. melted margarine

Directions

1

Prepare and cook beans, then drain them.
2

Toss oil, vinegar, onion, salt, garlic and pepper into the beans.
3

Pour into an ungreased 1-quart casserole.
4

Mix butter, crumbs and cheese together.
5

Sprinkle over the beans.
6

Bake, uncovered, in an oven at 350° until heated through, about 15 to 20 minutes.
7

Serves 6.