Green Beans With Parsley

3 ingredients
3 steps

Ingredients

  • 200 g green beans
  • 1 tablespoon parsley, chopped
  • 1 tablespoon olive oil

Directions

  1. 1
    Top an tail the beans if required. If you use baby beans then this step can be omitted.
  2. 2
    Cook beans in boiling salted water, until cooked to your liking.
  3. 3
    Strain and toss with olive oil and chopped parsley.

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