Greens Vinaigrette

8 ingredients
3 steps

Ingredients

  • 12 teaspoon salt or 1 dash cayenne
  • 12 cup salad oil
  • 12 cup white vinegar
  • 3 tablespoons thinly sliced stuffed green olives
  • 3 tablespoons chopped parsley
  • 2 teaspoons sugar
  • 1 teaspoon dry mustard
  • 6 cups torn greens (use mixed lettuce leaves)

Directions

  1. 1
    Put everything except lettuce in a screw top jar and shake vigorously.
  2. 2
    Toss lightly with greens until well coated (do not drench with dressing).
  3. 3
    Store remaining dressing in fridge.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

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100% Pure Canola Oil

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Canola Harvest® Original Vegetable Oil Spread Tub

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Dark Chocolate Turbinado Sea Salt Almonds

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serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

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