Grilled Baby Octopus
6 ingredients
4 steps
Ingredients
- 2 lbs baby octopus
- 2 cloves garlic, crushed
- 1/3 cup lemon juice
- 1/3 cup olive oil
- 2 tsp dried oregano leaves
- 1 medium lemon, cut into wedges
Directions
-
1Clean the octopus, removing the eyes and beaks.
-
2Combine the octopus with garlic, lemon juice, oil and oregano in medium bowl. Cover and refrigerate for 3 hours or overnight.
-
3Heat an oiled grill pan on high heat or preheat the grill to medium-high. Drain the octopus and discard the marinade. Cook the octopus until tender.
-
4Serve the octopus with lemon wedges.
Products Matching These Ingredients
Breadsticks, garlic
NOVA 4
Baby brussels sprouts
A NOVA 1
Baby kosher dill pickles
D NOVA 4
Pickles, zesty garlic chips
Spartan
C NOVA 4
Texas toast, garlic
NOVA 4
Cut & peeled baby carrots
A NOVA 1
Seafood Mix, Squid, Octopus, Shrimp, Mussels Or Clams
Neptune
NOVA 4
Octopus Gummi Candy
Ferrara Candy Company
E NOVA 4
Octopus In Vegetable Oil
La Fe
A NOVA 3
Clémentines (caisse De 5 lbs)
Variété NOUR
Border Luxury Biscuit Barrel (LBS600T)
Border biscuits
E NOVA 4
Iso-100 Zero Carb Whey 5 LBS Vainilla
Dymatize
NOVA 4
More Recipes to Try
Broccoli Casserole
6 ingredients
Deviled Beef Toss
6 ingredients
Frozen Waldorf Salad
8 ingredients
Seven Layer Salad
8 ingredients
Easy Fluffy Frosting
6 ingredients
Five Hour Oven Stew
8 ingredients
Sugar-Free Party Mix
6 ingredients
Barbecue Sauce For Chicken
5 ingredients
Christmas Limas
5 ingredients
Lemon Chiffon Pie
8 ingredients
Carrot Casserole
5 ingredients
Dilly Casserole Onion Bread
11 ingredients