Grilled Ham Steaks

5 ingredients
3 steps

Ingredients

  • 4 ham slices (3/4 inches thick)
  • 1/2 cup apricot preserves
  • 1/2 cup orange juice
  • 1 tablespoon lemon juice
  • 1 teaspoon ground ginger

Directions

  1. 1
    Combine preserves, orange juice, lemon juice and ginger for basting sauce.
  2. 2
    Grill ham slices over hot fire for 10 minutes, basting frequently.
  3. 3
    Cut ham slices in half and serve.

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