Grilled Raspberry Chicken

11 ingredients
9 steps

Ingredients

  • 2 garlic cloves, finely chopped
  • 12 cup olive oil
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons balsamic vinegar or 2 tablespoons red wine vinegar
  • 1 12 tablespoons Worcestershire sauce
  • 1 tablespoon dried rosemary
  • 2 teaspoons Dijon mustard
  • 1 teaspoon salt
  • 1 teaspoon dried basil
  • 1 teaspoon crushed red pepper flakes
  • broiler-fryer chicken, cut in pieces

Directions

  1. 1
    Combine all ingredients except chicken pieces.
  2. 2
    Mix well.
  3. 3
    Place chicken pieces in a large resealable bag.
  4. 4
    Pour marinade over chicken.
  5. 5
    Seal bag.
  6. 6
    Refrigerate for 2-3 hours.
  7. 7
    Grill or broil chicken till juices run clear.about 15 minutes per side.
  8. 8
    Your may find it takes a little more time or a little less.
  9. 9
    Do not overcook.

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