Grilled Whole Turkey

Name: Grilled Whole Turkey
Ingredients: 12 pounds whole turkey; 2 cups water; 3 tablespoons chicken bouillon powder; 2 teaspoons garlic powder; 2 teaspoons onion powder; 1 teaspoon poultry seasoning; 1/2 teaspoon chopped parsley; 1 teaspoon paprika

8 ingredients

5 steps

Ingredients

12 pounds whole turkey
2 cups water
3 tablespoons chicken bouillon powder
2 teaspoons garlic powder
2 teaspoons onion powder
1 teaspoon poultry seasoning
1/2 teaspoon chopped parsley
1 teaspoon paprika

Directions

1

Prepare an outdoor grill for indirect medium heat, and lightly oil grate. Rinse turkey, and pat dry.
2

Place turkey breast side down on the prepared grill. Sear turkey on both sides until skin is golden to dark brown.
3

In a large roasting pan, mix together the water, bouillon powder, garlic powder, onion powder, poultry seasoning, parsley, and paprika.
4

Place turkey breast side down in the roasting pan. Scoop the pan mixture over the turkey. Cover tightly with foil and place on grill.
5

Grill 3 to 4 hours, until the internal temperature of the thigh reaches 180 degrees F (85 degrees C). Remove turkey from grill and let stand 15 minutes before carving.