Grits Souffle

11 ingredients
5 steps

Ingredients

  • 4 1/2 c. water
  • 1/2 tsp. salt
  • 2 tsp. sugar
  • 1 c. quick grits
  • 1/4 lb. butter
  • 1/4 tsp. garlic powder
  • 4 eggs, slightly beaten
  • dash of Tabasco
  • 2 c. grated cheese
  • 1/3 c. bread crumbs
  • 1/2 tsp. paprika

Directions

  1. 1
    Boil water and add salt, sugar and grits.
  2. 2
    Cook 3 to 5 minutes.
  3. 3
    Remove from heat and add butter, eggs, garlic, cheese and Tabasco and stir.
  4. 4
    Pour in 2 1/2-quart casserole; sprinkle with bread crumbs and paprika.
  5. 5
    Bake, uncovered, for 1 hour at 350°.

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