Ground Beef Stroganoff

Directions

1. 1
   In a
2. 2
   large
3. 3
   skillet,
4. 4
   melt butter; add meat, onion and garlic.
5. 5
   Cook until meat is brown. Drain excess fat.
6. 6
   Stir in flour, then
7. 7
   add
8. 8
   soup, mushrooms, salt and pepper.
9. 9
   Simmer 10 minutes on low
10. 10
    heat.
11. 11
    Stir
12. 12
    in
13. 13
    sour
14. 14
    cream; heat to serving temperature.
15. 15
    Serve over buttered noodles. Serves 6.