Ground Beef With Cabbage

Directions

1. 1
   Wash cabbage, core and cut in fine stripes.
2. 2
   Dice onions and fry in hot oil until see through.
3. 3
   Add ground beef and fry until cooked through.
4. 4
   Season to taste.
5. 5
   Add cabbage, bay leaf, carrots and some more seasoning.
6. 6
   Let simmer until cabbage is cooked, remove bay leaf.
7. 7
   Season again if necessary.
8. 8
   Serve with crusty rolls, rye bread, rice or potatoes.