Half-Time Nachos

6 ingredients
10 steps

Ingredients

  • 1 (16 ounce) can refried beans
  • 12-34 cup sour cream
  • 1 cup avocado dip (optional)
  • 1 cup salsa
  • 1 12-2 cups cheddar cheese (to taste) or 1 12-2 cups Mexican blend cheese (to taste)
  • 2 cups yellow corn tortilla chips (or as much as you can pile in the middle!)

Directions

  1. 1
    With a large spoon, spread out the beans in a ring on a large microwave-safe dinner plate, leaving about 4 inches in the center of the plate, (that's where you will put the pile of tortilla chips.
  2. 2
    Pour the Salsa over the beans.
  3. 3
    Sprinkle about half of the cheese over everything ( make certain to leave the center of the plate empty).
  4. 4
    Microwave on HIGH for 2 minutes.
  5. 5
    Remove the plate from the microwave, pile the chips in the center of the plate.
  6. 6
    Sprinkle the remaining cheese over the chips.
  7. 7
    Return the plate to the oven and microwave on HIGH for another minute or until the cheese has melted.
  8. 8
    Remove carefully as the plate will be hot.
  9. 9
    Serve hot.
  10. 10
    Serve with Sour Cream and Guacamole.

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