Ham And Egg Bake

9 ingredients
6 steps

Ingredients

  • 8 slices bread
  • 2 c. diced ham
  • 2 Tbsp. minced onion
  • 4 c. shredded sharp Cheddar cheese
  • 8 eggs
  • 3 c. milk
  • 2 Tbsp. mustard
  • 1 Tbsp. garlic salt
  • 1 Tbsp. flour

Directions

  1. 1
    Beat eggs, milk, mustard and garlic salt.
  2. 2
    Sprinkle flour over cheese and stir.
  3. 3
    Butter 9 x 13-inch pan. Put bread slices on bottom.
  4. 4
    Add chopped ham, onion and cheese over bread. Pour egg mixture over top.
  5. 5
    Let set in refrigerator overnight.
  6. 6
    Bake 45 to 60 minutes at 325°.

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