Ham Royale Recipe

Directions

1. 1
   Cook rice and place in bottom of greased 9x12 inch baking dish.
2. 2
   Roll each piece of ham around a broccoli spear and place in rows atop the rice.
3. 3
   Set aside and make the sauce.
4. 4
   Saute/fry onion in butter.
5. 5
   Add in flour, salt, pepper, dry mustard and stir together.
6. 6
   Slowly add in lowfat milk, and cook till thick.
7. 7
   When thickened, add in the wine and shredded cheese, stirring till melted.
8. 8
   Pour the sauce over the ham rolls and rice in the baking dish.
9. 9
   Mix the dry bread crumbs with melted butter and sprinkle on top.
10. 10
    Bake 325 degrees for 30-35 min.