Hamburger Casserole

7 ingredients
4 steps

Ingredients

  • 1 lb. lean ground beef
  • 1 small can cream of mushroom soup
  • approximately 6 medium size potatoes, cubed, parboiled and drained
  • 1 can corn, peas or green beans (your choice), drained
  • 1 pkg. saltine crackers
  • cheese for topping (your choice)
  • 1/3 c. melted butter

Directions

  1. 1
    Brown ground beef in skillet; drain.
  2. 2
    Sprinkle and mix with flour (about 1/4 cup); stir in milk to make gravy.
  3. 3
    Cook on medium heat, stirring occasionally, until thick.
  4. 4
    Salt and pepper to taste.

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