Hamburger Chow Mein

12 ingredients
7 steps

Ingredients

  • 1/4 c. butter or margarine
  • 1 lb. hamburger
  • 1 medium onion, chopped
  • 2 tsp. salt
  • dash of pepper
  • 2 c. celery, diced
  • 1 1/2 c. water
  • 1 Tbsp. La Choy brown gravy sauce
  • 2 (16 oz.) cans La Choy bean sprouts, drained and rinsed
  • 1 small can mushrooms, drained
  • 2 Tbsp. cornstarch
  • 2 Tbsp. La Choy soy sauce

Directions

  1. 1
    Brown meat and onion in butter.
  2. 2
    Add salt, pepper, celery and water.
  3. 3
    Cover and simmer 20 minutes.
  4. 4
    Add bean sprouts.
  5. 5
    Blend cornstarch with 2 tablespoons water, then add soy sauce, sugar and brown gravy sauce.
  6. 6
    Stir into meat-vegetable mixture and heat until thickened.
  7. 7
    Add mushrooms and serve hot.

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