Hamburger Pie
14 ingredients
16 steps
Ingredients
- 1 cup Bisquick
- 14 cup cold water
- 1 lb lean ground beef
- 12 teaspoon salt
- 12 teaspoon oregano
- 14 teaspoon black pepper
- 12 cup fine dry breadcrumb
- 14 cup chopped onion
- 14 cup chopped green pepper
- 1 (14 ounce) can tomato sauce
- 1 egg
- 14 cup milk
- 12 teaspoon salt
- 2 cups cheddar cheese
Directions
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1Heat oven to 375.
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2Mix Bisquick and water until soft dough forms.
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3Beat vigorously, 20 strokes.
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4Smooth dough into a ball on a cloth covered board.
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5Knead 5 times.
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6Roll dough 2 inches larger than an inverted pie pan.
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7Ease into a greased pie pan.
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8Set aside.
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9Brown the ground beef with the onion.
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10Drain off any grease.
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11Stir in salt, oregano, pepper, bread crumbs, tomato sauce and green pepper.
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12Spread hamburger mixtu0re over crust.
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13In a bowl, beat egg and milk.
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14Stir in remaining ingredients.
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15Spread over beef mixture.
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16Bake 30 minutes or until crust is golden brown.
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