Hamburger Rolls

Directions

1. 1
   Put all the ingredients, except flour, into a mixing bowl. Add 2 cups of flour and beat for 2 minutes with electric beater. Then gradually add balance of flour until the dough no longer sticks to side of the bowl.
2. 2
   Place dough on a lightly floured surface and knead 7 to 8 minutes.
3. 3
   Place in a greased bowl, turning once to grease top.
4. 4
   Cover and let rise in a warm place until double.
5. 5
   Punch down and remove from bowl.
6. 6
   Cut dough into 18 pieces.
7. 7
   Knead each piece into a ball and place on a greased cookie sheet about 3 inches apart.
8. 8
   Cover and let rise until double.
9. 9
   Bake at 375° for 12 to 15 minutes.