Hamburger Stroganoff
10 ingredients
8 steps
Ingredients
- 1 lb. chopped beef
- 1 medium onion
- 1/8 c. margarine
- 2 Tbsp. flour
- 1 tsp. salt
- 1 tsp. garlic powder
- 1/4 tsp. pepper
- 1 (10 3/4 oz.) can condensed cream of chicken soup
- 1 c. sour cream
- 3 c. cooked hot noodles
Directions
-
1Cook and stir hamburger meat and onion in margarine in a 10-inch skillet until meat is light brown.
-
2Stir in flour, garlic and pepper.
-
3Cook, stirring constantly, 5 minutes.
-
4Stir in soup. Heat to boiling, stirring constantly; reduce heat.
-
5Simmer, uncovered 10 minutes.
-
6Stir in sour cream; heat through.
-
7Serve over hot noodles.
-
8Makes about 4 servings.
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