Hamburger Stroganoff
8 ingredients
8 steps
Ingredients
- 1 lb. ground beef
- 3 slices bacon
- 1/2 c. chopped onion
- 1 can condensed cream of mushroom soup
- 1/2 tsp. salt
- 1/4 tsp. paprika
- 1 c. dairy sour cream
- hot buttered noodles
Directions
-
1Brown ground beef and bacon.
-
2Add onion and cook until tender; drain.
-
3Stir in soup, salt and paprika.
-
4Simmer for 20 minutes, stirring frequently.
-
5Stir in sour cream.
-
6Heat through but do not boil.
-
7Serve over buttered noodles.
-
8Makes 4 to 6 servings.
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