Hamburger Stroganoff

Directions

1. 1
   Chop onion small, place in frying pan (or large skillet) and add a little vegetable oil and brown.
2. 2
   Add ground beef and brown. Discard juices.
3. 3
   Put soup and sour cream in pan with ground beef and stir.
4. 4
   Let simmer about 5 minutes to warm and then use flour to thicken.
5. 5
   This Stroganoff should be thick almost like sauce.
6. 6
   Let simmer about another 5 minutes.
7. 7
   Serve over noodles with a side salad.