Hash Brown Casserole
6 ingredients
1 steps
Ingredients
- 2 lb. bag frozen hash browns
- 1 lb. sour cream
- 1 stick melted butter
- 1 can cream of chicken soup
- 1 (8 oz.) bag shredded Cheddar cheese
- 1/2 c. chopped onions
Directions
-
1Mix all ingredients together. Put in a 9 x 13-inch casserole. Bake at 350° for 1 hour. Garnish with crushed potato chips, if desired.
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