Hawaiian Cake

5 ingredients
5 steps

Ingredients

  • 1 Hawaiian bread
  • 1 large can crushed pineapple
  • 1 jar cherries
  • 1 container Cool Whip
  • 1 c. chopped pecans

Directions

  1. 1
    Shred bread.
  2. 2
    In 9 x 13-inch baking dish, place one layer of bread and follow with a layer of pineapple, cherries, pecans and Cool Whip.
  3. 3
    Start over with a layer of bread, etc.
  4. 4
    Refrigerate overnight for best results.
  5. 5
    Great for diabetics!

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