Hawaiian Chicken

Ingredients

• 2 1/2 to 3 lb. chicken, cut up
• 1 tsp. salt
• 2 Tbsp. oil
• 1 Tbsp. cornstarch
• 2 tsp. soy sauce
• 1 cube chicken bouillon
• water
• 1/2 c. flour
• 1/4 tsp. pepper
• 1/2 c. sugar
• 2 Tbsp. vinegar
• 1/4 tsp. ground ginger
• 1 (8 oz.) can crushed pineapple, reserve juice