Heart-Shaped Rolls

6 ingredients
2 steps

Ingredients

  • 8 None unbaked dinner rolls, defrosted
  • 1 None egg yolk
  • 1 tsp whole milk
  • 5 tbsp sunflower seeds
  • 3 tbsp pistachios, chopped
  • None None Butter and jam, to serve

Directions

  1. 1
    Preheat the oven to 400°F. Grease 8 small heart-shaped ramekins. Shape the dough into 8 heart shapes and press into the ramekins. Bake for 10 mins.
  2. 2
    Mix the egg yolk and milk then brush over the hot rolls. Sprinkle with the sunflower seeds and pistachios. Return to the oven for 5-10 mins, or until a skewer comes out clean. Serve warm or cold with butter and jam.

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