Heart-Shaped Rolls
6 ingredients
2 steps
Ingredients
- 8 None unbaked dinner rolls, defrosted
- 1 None egg yolk
- 1 tsp whole milk
- 5 tbsp sunflower seeds
- 3 tbsp pistachios, chopped
- None None Butter and jam, to serve
Directions
-
1Preheat the oven to 400°F. Grease 8 small heart-shaped ramekins. Shape the dough into 8 heart shapes and press into the ramekins. Bake for 10 mins.
-
2Mix the egg yolk and milk then brush over the hot rolls. Sprinkle with the sunflower seeds and pistachios. Return to the oven for 5-10 mins, or until a skewer comes out clean. Serve warm or cold with butter and jam.
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