Heavenly Carrots

7 ingredients
5 steps

Ingredients

  • 4 c. cooked, sliced carrots
  • 1 1/2 c. plain croutons
  • 1 c. grated sharp Cheddar cheese
  • 1/4 c. light cream or milk
  • 1/4 c. oleo, melted
  • 1 1/2 tsp. Worcestershire sauce
  • 1/2 to 1 tsp. salt

Directions

  1. 1
    Place carrots in 1 1/2-quart casserole.
  2. 2
    Stir in croutons and cheese.
  3. 3
    Mix all remaining ingredients and pour over carrot mixture.
  4. 4
    Bake, uncovered, in preheated 400° oven for 20 minutes or until browned.
  5. 5
    Yields 6 servings.

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