Heavenly Hash

7 ingredients
5 steps

Ingredients

  • 1 (5 oz.) can evaporated milk, chilled
  • 1 (16 oz.) pkg. marshmallows
  • 1 (16 oz.) can fruit cocktail
  • 1 (8 oz.) can crushed pineapple
  • 1/2 c. sugar
  • 1/2 c. maraschino cherries
  • 1/2 c. chopped pecans

Directions

  1. 1
    Whip evaporated milk in bowl.
  2. 2
    Combine marshmallows, fruit cocktail, pineapple, sugar, cherries and pecans in bowl; mix well. Fold in whipped evaporated milk.
  3. 3
    Chill, tightly covered, in refrigerator.
  4. 4
    Serve over pound cake.
  5. 5
    Yield: 12 servings.

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