Heavenly Hummus
12 ingredients
1 steps
Ingredients
- 2 cups canned chick-peas, liquid reserved (garbanzo beans)
- 5 tablespoons olive oil, divided
- 1/4 cup lemon juice
- 3 garlic cloves
- salt and pepper
- 1 teaspoon paprika
- 1 tablespoon fresh parsley, chopped (optional)
- tahini paste (use 2/3 cup)
- 4 tablespoons sesame seeds
- 1 teaspoon sesame oil
- 1/2 teaspoon salt
- 1/2 cup tepid water
Directions
-
1["In a food processor, puree the chickpees, tahini, 3 tablespoons olive oil, lemon juice and garlic until smooth, adding a little of the reserved liquid if the mixture seems too thick; It will be slightly grainy.", "Season with salt and pepper.", "Transfer to a shallow bowl or plate.", "Combine the paprika and the remaining 2 tablespoons of olive oil, drizzle the mixture over the top, and garnish with chipped parsley, if desired.", "Serve with pita bread triangles (I like \"Recipe #179799\"" with parmesan cheese)
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