Heavenly Pie

7 ingredients
5 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 can sweetened condensed milk
  • 1/3 c. lemon juice
  • 1 (8 oz.) Cool Whip, thawed
  • 1/2 c. pecans, chopped
  • 1 large can fruit cocktail or pineapple or peaches, drained
  • 2 (9-inch) Graham cracker pie crusts

Directions

  1. 1
    Combine cream cheese, milk and lemon juice.
  2. 2
    Beat until smooth.
  3. 3
    Fold in Cool Whip.
  4. 4
    Stir in pecans and fruit of choice. Pour into pie shells and chill several hours.
  5. 5
    Makes 2 pies. Freezes well.

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