Herb Quick Bread

Name: Herb Quick Bread
Ingredients: 3 cups all-purpose flour; 3 tablespoons sugar; 1 tablespoon baking powder; 3 teaspoons caraway seeds; 1/2 teaspoon salt; 1/2 teaspoon ground nutmeg; 1/2 teaspoon dried thyme; 1 large egg; 1 cup fat-free milk; 1/3 cup canola oil

10 ingredients

2 steps

Ingredients

3 cups all-purpose flour
3 tablespoons sugar
1 tablespoon baking powder
3 teaspoons caraway seeds
1/2 teaspoon salt
1/2 teaspoon ground nutmeg
1/2 teaspoon dried thyme
1 large egg
1 cup fat-free milk
1/3 cup canola oil

Directions

1

Preheat oven to 350°. In a large bowl, whisk together first seven ingredients. In another bowl, whisk together egg, milk and oil. Add to flour mixture; stir just until moistened.
2

Transfer to a 9x5-in. loaf pan coated with cooking spray. Bake until a toothpick inserted in center comes out clean, 40-50 minutes. Cool in pan 10 minutes before removing to a wire rack to cool.