Herbed Chicken

Name: Herbed Chicken
Ingredients: 1 (6 oz.) pkg. long grain and wild rice mix; 3 large boneless, skinless chicken breasts, cut in half; 4 Tbsp. butter or margarine; 1 can cream of chicken soup; 3/4 c. Sauterne; 1/2 c. celery, sliced thin; 1 (3 oz.) can mushrooms (broil or saute fresh mushrooms); 2 Tbsp. chopped pimento

8 ingredients

2 steps

Ingredients

1 (6 oz.) pkg. long grain and wild rice mix
3 large boneless, skinless chicken breasts, cut in half
4 Tbsp. butter or margarine
1 can cream of chicken soup
3/4 c. Sauterne
1/2 c. celery, sliced thin
1 (3 oz.) can mushrooms (broil or saute fresh mushrooms)
2 Tbsp. chopped pimento

Directions

1

Prepare rice according to package. Meanwhile, lightly season with salt and pepper the chicken breasts. Brown them in the butter in a large skillet.
2

Spoon rice into 1 1/2-quart casserole. Arrange chicken on the rice.