Honey and Spice

6 ingredients
3 steps

Ingredients

  • Ice
  • 2 ounces bourbon
  • 1/4 ounce St. Elizabeth Allspice Dram (rum-based allspice liqueur)
  • 3/4 ounce fresh lemon juice
  • 1 tablespoon honey mixed with 1 teaspoon water
  • Dash of Angostura bitters

Directions

  1. 1
    Fill a cocktail shaker with ice.
  2. 2
    Add all of the remaining ingredients and shake well.
  3. 3
    Strain into an ice-filled rocks glass.

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