Honey Chicken

4 ingredients
5 steps

Ingredients

  • 1 cut up fryer
  • 1/2 stick margarine
  • 1/2 c. honey
  • 1/4 c. mustard

Directions

  1. 1
    Melt margarine in a shallow baking pan in a 375° oven.
  2. 2
    Remove from oven and add honey and mustard.
  3. 3
    Stir mixture together.
  4. 4
    Coat chicken in sauce and place in one layer, meaty side up.
  5. 5
    Bake one hour or until done at 375°.

Products Matching These Ingredients

More Recipes to Try