Honey-Dew Basil Ice Pops

2 ingredients
2 steps

Ingredients

  • 1 cup honeydew, cubed
  • 1/4 cup fresh basil leaves, chopped coarsely

Directions

  1. 1
    1. Add honeydew melon and basil to blender and blend until smooth.
  2. 2
    2. Pour into ice-pop mold and freeze for 24 hours. To remove pops from mold, place under warm water until stick can easily be pulled out.

Products Matching These Ingredients

Chicken sausage, sun-dried tomato & basil

Roundy's Select

C NOVA 3

Organic pasta sauce, tomato basil

Giant Eagle

C NOVA 3

Pasta sauce, tomato basil

Market District

A NOVA 3

Fresh frozen mixed fruit peaches, strawberries, honeydew melon, pineapple & seedless grapes, peaches, strawberries, honeydew melon, pineapple & seedless grapes

A NOVA 1

Cubed colby & monterey jack cheese

D NOVA 3

Colby jack cheese cubed

D NOVA 4

Cubed cheddar cheese, mild

D NOVA 4

Green lettuce leaves

A

Romaine heart leaves

A
Basil leaves

Basil leaves

Simple Truth Organic

Peaches, strawberries, honeydew melon, pineapple & seedless grapes fresh frozen mixed fruit

A NOVA 1

More Recipes to Try

Give-Away Cookie Mix

8 ingredients

Chicken Casserole

6 ingredients

Banana Nut Bread

6 ingredients

Strawberry Salad Mold

6 ingredients

Easy Chicken Cordon Bleu

10 ingredients

Apple Oat Krunch

11 ingredients

Speedy Goulash

5 ingredients

Candle Salad

8 ingredients

Wacky Cake

9 ingredients

Light Cheese Cake

6 ingredients

Autumn Turkey Pie

11 ingredients

Lasagna

7 ingredients