Honey Peanut Granola

9 ingredients
4 steps

Ingredients

  • 3 cups quick cooking oats
  • 1/2 cup chopped peanuts
  • 1/4 cup wheat germ
  • 1/3 cup honey
  • 1/3 cup brown sugar
  • 1/4 cup vegetable oil
  • 2 tablespoons warm water
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract

Directions

  1. 1
    Preheat oven to 250 degrees F (120 degrees C). Lightly grease a baking sheet.
  2. 2
    In a large bowl, combine oats, peanuts, and wheat germ.
  3. 3
    In a separate bowl, combine honey, brown sugar, vegetable oil, water, salt, and vanilla. Stir well; then pour into the oat mixture, and stir. Spread out on a cookie sheet.
  4. 4
    Bake for 1 hour, stirring every 15 minutes. Remove from oven, and cool before serving.

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