Honey Pork Fillets

Directions

1. 1
   Slice each chop down the center horizontally, cutting not quite through. Open flat to resemble a butterfly. You can also ask your butcher to prepare the meat in this way.
2. 2
   In a large, shallow dish, mix together honey and Worcestershire sauce. Marinate pork chops in the mixture for no more than 4 hours.
3. 3
   Prepare barbecue for indirect cooking.
4. 4
   Pepper the chops to taste, and place on well oiled grate. Cook over medium low heat for 35 to 40 minutes.