Hot Bacon Dressing

7 ingredients
8 steps

Ingredients

  • 8 strips bacon
  • 1 1/2 c. sugar
  • 3 Tbsp. cornstarch
  • 1/2 tsp. salt
  • 1 Tbsp. dry mustard
  • 1 1/4 c. water
  • 1/2 c. vinegar

Directions

  1. 1
    Chop bacon
  2. 2
    into small pieces before frying.
  3. 3
    Fry bacon crisp; do not
  4. 4
    drain.
  5. 5
    Stir
  6. 6
    dry ingredients
  7. 7
    over bacon and cook, stirring until thickened.
  8. 8
    Good served over lettuce.

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