Hot Broccoli Dip

6 ingredients
6 steps

Ingredients

  • 3 stalks celery, finely chopped
  • 1/2 white onion, finely chopped
  • 1 pkg. frozen chopped broccoli
  • 1 can cream of mushroom soup
  • 1 jar Cheez Whiz
  • 2 Tbsp. margarine

Directions

  1. 1
    Saute celery and onion in margarine.
  2. 2
    Cook broccoli according to package and drain well.
  3. 3
    Combine the rest of the ingredients in a Pyrex bowl that may be placed in an oven.
  4. 4
    Heat for 15 to 20 minutes at 350°.
  5. 5
    Serve with chips or veggie dippers.
  6. 6
    Keep warm in chafing dish.

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