Hot Potato Dish

Name: Hot Potato Dish
Ingredients: 2 c. hot or cold mashed potatoes; 1 (8 oz.) pkg. cream cheese; 1 small onion, finely chopped; 2 eggs; 1 Tbsp. flour; salt and pepper to taste; 1 can French fried onion rings

7 ingredients

9 steps

Ingredients

2 c. hot or cold mashed potatoes
1 (8 oz.) pkg. cream cheese
1 small onion, finely chopped
2 eggs
1 Tbsp. flour
salt and pepper to taste
1 can French fried onion rings

Directions

1

Pick a large bunch of poke greens; wash well.
2

Put into a large pot and cook for 20 minutes.
3

Pour off water.
4

Add more water and boil for 20 minutes longer; drain.
5

Fry 6 slices of bacon until done and remove from pan.
6

Add greens to pan with bacon grease. Cook about 15 to 20 minutes; salt to taste.
7

Add 4 or 5 beaten eggs and stir until eggs are done.
8

Good with cornbread.
9

Place bacon slices on side of bowl and eat with the greens.