Hot Rolls

Directions

1. 1
   Mix milk, sugar and cooking oil and heat until warm, not hot. Heat milk solution in pressure cooker pot.
2. 2
   Add yeast and let stand for about 10 minutes. Stir in flour and salt.
3. 3
   Cover with damp cloth.
4. 4
   Let stand for about an hour.
5. 5
   Knead and form into rolls.
6. 6
   The less flour you add while kneading, the better.
7. 7
   Let stand for another hour.
8. 8
   Then you can shape rolls and bake.