False Cabbage Rolls

Name: False Cabbage Rolls
Ingredients: 1 pound lean ground beef; 1 onion, sliced; 1 medium head cabbage, sliced; 2 (10.75 ounce) cans condensed tomato soup; 10 3/4 fluid ounces water; salt to taste; ground black pepper to taste; 1/2 cup sour cream

8 ingredients

4 steps

Ingredients

1 pound lean ground beef
1 onion, sliced
1 medium head cabbage, sliced
2 (10.75 ounce) cans condensed tomato soup
10 3/4 fluid ounces water
salt to taste
ground black pepper to taste
1/2 cup sour cream

Directions

1

In a large pot over medium heat, brown the ground beef and onion; drain fat.
2

Stir in sliced cabbage, tomato soup, water (use the empty soup can to measure), salt, and pepper.
3

Cover and simmer until cabbage is tender; stirring occasionally.
4

Stir in sour cream just before serving.