Hot Rolls

7 ingredients
5 steps

Ingredients

  • 2 c. warm water
  • 1/2 c. sugar
  • 1 Tbsp. salt
  • 6 1/2 c. flour
  • 2 eggs
  • 1/4 c. oil
  • 2 pkg. yeast

Directions

  1. 1
    Dissolve yeast in water; add sugar, salt, oil and 3 cups of flour.
  2. 2
    Beat until completely combined.
  3. 3
    Stir in remaining 3 1/2 cups of flour to make soft dough.
  4. 4
    Turn onto floured board and knead 8 to 10 minutes.
  5. 5
    Make into rolls and bake 12 to 15 minutes at 450°.

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